It was apparent as soon as my pal and I walked through the door of this restaurant that my spouse as well as I had been dying to try.
The commercial Heating as well as Air Conditioning was either overwhelmed or not even turned on.
Of course, my pal and I live in a region where the heat as well as humidity can be intense particularally while in the summer. But my pal and I opted to go to this restaurant in November when the temperatures were much more adequate, and november temperatures can still be quite warm so there is still some demand for air conditioner. But that entirely goes double for a restaurant, however given the outside temperature as well as the fact that there are all kinds of hot surfaces in a commercial kitchen, one would suppose Heating as well as Air Conditioning would be a priority. The restaurant itself was nice enough inside as well as had a nice little identifiable quality to it. The repair seemed good as well as attentive for as long as my pal and I were there. My spouse as well as I looked at each other pretty quick after being seated at our table. My friend and I were both thinking the same thing which was where was the air conditioner. The server came by as well as took our drink orders as well as entirely that is as far as my pal and I got. My spouse as well as I finished our cocktails as well as asked for the check. It stuns me that a venue a business doesn’t invest in quality commercial Heating as well as Air Conditioning. I guess my pal and I will not be going back there. And that’s such a shame because my pal and I entirely care about dining out. And my pal and I always make a point of going to locally owned restaurants… We’d much rather provide our money to a small business owner than a big corporation. But if they can’t get the air conditioner right, I’m not sure that they are ready to be doing business.